Minty Chocolate Bars

//Minty Chocolate Bars

Minty Chocolate Bars

chocolatemintbarsSavory Sweets Products used in this recipe:
Double Chocolate Chunk Cookie Dough

Prep: 20 Minutes
Cook: 25 Minutes



What You Need

  • Savory’s Double Chocolate Chunk Cookie Dough
  • Small Baking Pan
  • Cooking Spray
  • 1 Pkg. Andes Mints
  • 1 Pkg. Chocolate & Mint Morsels


  1. Preheat Oven to 350 degrees
  2. Spray baking pan
  3. Spread ½ of the dough on the bottom of the pan
  4. Unwrap the Andes mints and place a layer on top of the dough
  5. Spread the rest of the dough on top of the mint
  6. Bake for approximately 20 minutes or until almost done (ovens may vary)
  7. Remove from oven and spread the chocolate & mint morsels on top of the bars. Place back into the oven for 2-3 minutes until the candy morsels are melted
  8. Remove from the oven and use a knife to spread the melted morsels over the top of the bars
  9. Let cool completely

Cut, share and Enjoy!